Le Mireuil, located on Avenue Louis Guillet in La Rochelle, is a hidden gem that brings a taste of authentic African cuisine to the heart of France. With a menu filled with traditional dishes like Thon attiéké, Tchèpe, Attiéké, Alloco, and Mafé, Le Mireuil offers a unique dining experience that will transport your taste buds to exotic lands.

Each dish at Le Mireuil is prepared with care and precision, using fresh ingredients and traditional cooking techniques. The Thon attieké, a flavorful couscous dish with a generous portion of tuna, is a must-try for seafood lovers. The Tchèpe, a colorful mix of rice, vegetables, and tender chicken, is a comforting and satisfying meal.

What sets Le Mireuil apart is its commitment to authenticity and quality. The Attiéké dishes, whether with Tilapia fish or chicken, are bursting with flavor and perfectly cooked. The Alloco, a crispy fried plantain dish with your choice of chicken or Tilapia fish, is a delightful combination of sweet and savory flavors.

But the star of the show at Le Mireuil is the Mafé. This traditional African dish combines tender chicken, fragrant rice, and a rich peanut sauce that will leave you craving more. The flavors are bold, the textures are comforting, and every bite is a taste sensation.

Le Mireuil is not just a restaurant; it's a culinary journey that will take you on a flavorful adventure. With its warm and welcoming atmosphere, attentive service, and delicious dishes, Le Mireuil is a must-visit for anyone looking to experience the best of African cuisine in La Rochelle.